The United Nations Department of Economic and Social Affairs (UNDESA) has released a report on food, agriculture, and sustainability ahead of the Rio+20 Earth Summit. Although “Food and Agriculture: The Future of Sustainability” focuses primarily on environmental issues, it draws attention to the health implications related to the current global food system. More than one […]
by Stephenie Foster In the next two years, the world’s population will reach seven billion people. Today, approximately 925 million people, or 16 per cent of the developing world’s population, are chronically hungry due to extreme poverty. Despite some progress in alleviating hunger in 2010, world food prices rose 15 per cent between October 2010 […]
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