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Food price frustration in Tunisia
January 15, 2011 2 min. read

FPB blogger Sarah Repucci wrote recently about the frustration over which drove “…a single jobless youth set himself ablaze as a statement…” to protest against corruption and “the regime’s self-enrichment.”  Soon after, protests against the government of President Zine el-Abidine Ben Ali picked up in intensity until the president ended his 23-year reign and fled […]

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Australian floods could strain food prices
January 13, 2011 2 min. read

Incessant flooding in Australia’s northeastern state of Queensland is battering the area and could take a toll on global food prices.  According to the Associated Press: “Queensland…has been devastated by weeks of pounding rains and overflowing rivers. Eighteen people have died since late November and about 200,000 have been affected by the floods…Queensland officials have […]

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EPA Stops Mountaintop Removal at Spruce Mine
January 13, 2011 2 min. read

Invoking a rarely used feature of the Clean Water Act that allows EPA to bar actions that would cause “unacceptable adverse effects” to the environment, water quality, or water supplies, the agency halted a major mountaintop removal mining project.  The EPA release quotes EPA Assistant Administrator for Water Peter S. Silva:  “The proposed Spruce No. […]

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Temperature 2010
January 13, 2011 2 min. read

I gave a lesson, Temperature 101, about a year ago.  It garnered a lot of comments – for this blog anyway.  It is truly astonishing, I thought then, how obtuse the Denialists are, and how marvelously blithely indifferent they are to the sources of their Flat Earth thinking:  the paid shills of the fossil fuel […]

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Who delivers aid to the hungry?
January 13, 2011 1 min. read

Could a survey of 33 questions be the difference between whether a person qualifies for food aid or not?  We often talk about food aid organizations and the projects they implement to combat food crises or the chronic challenges to food security.  But who are the people who make these projects happen?  How do they […]

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Hydrogen Buses
January 12, 2011 1 min. read

There’s a video today from Reuters describing how London is piloting an advanced hydrogen hybrid bus, complete with a waste-to-energy hydrogen production facility. This reminded me of a really great little TV show from Nova that I flagged to you a few years back:  Car of the Future.  Nova visited Iceland for the segment of […]

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Rising food prices may herald new crisis
January 9, 2011 2 min. read

Global food prices have surpassed the peak reached during the 2007-2008 Global Food Crisis, according to the BBC.  The new information comes from the Food Price Index, compiled by the UN Food and Agricultural Organization (FAO) to track global food prices by measuring monthly price changes for a food basket composed of dairy, meat and […]

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Dioxin scare in German food products
January 9, 2011 2 min. read

Dioxin contamination of eggs and poultry originating from small farms in Germany have led to products being pulled from shelves as an expanding investigation continues.  A growing fear of food laced with the carcinogenic compound have led some countries to scrutinize or even block German food imports. The source of the contamination is thought to […]

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World Resources Institute Looks Ahead
January 7, 2011 1 min. read

On New Year’s Eve, I took a look back at 2010 and a look ahead too.  Jonathan Lash and the venerable World Resources Institute are pretty clued in, so you might like to have their perspective too.  His presentation covers the gamut, from EPA’s authority, to food and water issues, to transportation, deforestation, and the […]

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Nauru's unhealthy relationship with Western food
January 6, 2011 2 min. read

An astounding report from ABC news shows how the western diet has led 95% of one Pacific island nation’s population to become overweight. The island of Nauru is in the South Pacific, 400 miles away from the nearest civilization and with a population of nearly 10,000 people.  According to the ABC news report, the people […]

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Agriculture's impact on carbon emissions
January 4, 2011 2 min. read

The Meeting Lunch food security blog posted an interview with David Lobell, Stanford researcher and coauthor of a study arguing that our modern high-input, high-yielding agricultural system leads to less green house emissions than if we had a low-input, low-yielding agricultural system. The report argues that even though high-yielding agriculture requires the use of fertilizer, […]

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Shortfall for Afghan food security in 2011
January 4, 2011 1 min. read

Afghanistan will be more food insecure as 2011 dawns, according to international aid organizations working there. Already one of the most food insecure countries in the world, Afghanistan’s population may not receive needed food aid past June because of a funding shortfall to organizations like the World Food Programme. The summer floods in Pakistan have […]

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